If you’re looking for a way to enjoy the comforting flavors of an oatmeal cookie in your coffee, the Oatmeal Cookie Latte is the perfect solution. This delicious drink combines the warmth of cinnamon, the sweetness of brown sugar, and the smoothness of vanilla with the creamy texture of a classic latte. It’s like sipping a cozy dessert, perfect for mornings or afternoon treats. Try making this simple recipe at home to enjoy a delightful coffee experience that feels like a hug in a mug.
What is an Oatmeal Cookie Latte?
An Oatmeal Cookie Latte is a dessert-inspired coffee drink that captures the comforting taste of a freshly baked oatmeal cookie in every sip. This latte blends the rich flavors of cinnamon, vanilla, and brown sugar, mimicking the classic ingredients of an oatmeal cookie. The subtle sweetness from the brown sugar and the warmth from the cinnamon give the latte a nostalgic, homey feel. Topped with a sprinkle of oats or whipped cream, this drink is perfect for those who enjoy dessert-flavored coffee without being overly sweet, offering a balanced and cozy coffee experience.
How to Make an Oatmeal Cookie Latte
1
servings10
minutes220
kcalThis Oatmeal Cookie Latte combines rich espresso with warm cinnamon, sweet brown sugar, and vanilla, all blended into creamy frothed milk. Topped with a sprinkle of oats, it delivers a deliciously comforting, cookie-inspired drink that’s perfect for any time of day.
Ingredients
1 shot espresso
1 cup milk (any type: dairy, almond, oat, etc.)
1 tbsp brown sugar
1/2 tsp cinnamon
1/4 tsp vanilla extract
1 tbsp rolled oats (optional, for garnish)
Whipped cream (optional, for topping)
Directions
- Brew 1 shot of espresso using your machine or preferred method.
- Heat the milk in a small saucepan over medium heat or froth using a milk frother.
- Stir in brown sugar, cinnamon, and vanilla extract into the milk, mixing until fully dissolved.
- Pour the espresso shot into a mug.
- Slowly pour the flavored milk over the espresso.
- Top with whipped cream and a sprinkle of rolled oats (optional).
- Enjoy your Oatmeal Cookie Latte!
Equipment
Notes
- Try using different types of milk, such as almond, soy, or oat, to suit your taste. Oat milk pairs particularly well with the oatmeal cookie flavors.
- For an extra kick, sprinkle a pinch of nutmeg or additional cinnamon on top.
- To adjust sweetness, simply reduce the amount of brown sugar to your liking.
- For a creamier texture, swap milk with heavy cream or top your latte with whipped cream for added richness.
Nutrition Facts
- Calories: 220kcal
- Carbohydrates: 28g
- Protein: 6g
- Fat: 8g
- Sugar: 20g
Conclusion
Making an Oatmeal Cookie Latte at home is both simple and rewarding. With just a few ingredients, you can enjoy the comforting flavors of an oatmeal cookie in your coffee. Whether you adjust the sweetness, experiment with different types of milk, or add extra spices, it’s easy to customize this latte to your taste. Treat yourself to this cozy, dessert-inspired drink any time of day for a warm, delicious pick-me-up.
Frequently Asked Questions
- Can I use instant coffee instead of espresso?
Yes, you can substitute instant coffee for espresso. Simply mix 1-2 teaspoons of instant coffee with hot water to make a strong brew. - What type of milk works best for an Oatmeal Cookie Latte?
Any type of milk can be used, but oat milk complements the flavors of the oatmeal cookie perfectly. Dairy, almond, and soy milk are also great options. - Can I make this latte without a milk frother?
Yes, if you don’t have a milk frother, you can heat the milk on the stove and whisk it vigorously to create a frothy texture. - Is there a way to make the Oatmeal Cookie Latte healthier?
To reduce calories, you can use a low-fat or plant-based milk, decrease the amount of brown sugar, or skip the whipped cream topping. - Can I prepare this latte iced?
Yes, to make an iced version, brew the espresso, mix in the flavorings, and pour over ice before adding cold milk.
