How to Make a Nutella Latte

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A Nutella latte combines the bold flavor of espresso with the rich, creamy sweetness of Nutella, creating a drink that satisfies both coffee lovers and dessert enthusiasts. The hazelnut-chocolate spread adds a velvety texture and indulgent flavor, making this latte a perfect treat for any time of day. Popular for its dessert-like qualities, the Nutella latte has become a go-to option for those who enjoy a sweet, comforting twist to their coffee routine. Whether you’re a Nutella fan or simply looking for a unique coffee experience, this drink offers a delicious way to elevate your caffeine fix.

What is a Nutella Latte?

A Nutella latte is a creamy coffee beverage that blends the rich, chocolate-hazelnut flavors of Nutella with the robust taste of espresso and the smoothness of steamed milk. The key ingredients—espresso, milk, and Nutella—come together to create a luxurious drink that balances the intensity of coffee with the sweetness and nutty undertones of the famous spread.

The texture of a Nutella latte is velvety and smooth, thanks to the melted Nutella, which adds a thick, creamy layer to the coffee. The flavor profile combines the boldness of espresso with the indulgent sweetness of chocolate and a subtle hint of hazelnut, making it a delightful choice for those who enjoy dessert-style drinks.

How to Make a Nutella Latte

Recipe by Matt Simmons
0.0 from 0 votes
Servings

1

servings
Prep time

10

minutes
Calories

240

kcal

A quick and simple recipe for a creamy Nutella latte that combines the boldness of espresso with the smooth, rich flavor of Nutella. Perfect for Nutella lovers looking to add a sweet, indulgent twist to their morning coffee or enjoy a dessert-like treat any time of day.

Ingredients

  • 1 tablespoon Nutella

  • 1 shot espresso

  • 1 cup milk (or any milk alternative)

  • Whipped cream (optional)

  • Cocoa powder or chocolate shavings (optional for garnish)

Directions

  • Brew 1 shot of espresso using an espresso machine or strong coffee.
  • Heat milk in a saucepan over medium heat or steam it using a milk frother until hot but not boiling.
  • In your coffee mug, add 1 tablespoon of Nutella.
  • Pour the hot espresso over the Nutella and stir until combined and smooth.
  • Froth the hot milk and pour it over the Nutella-espresso mixture.
  • Top with whipped cream and garnish with cocoa powder or chocolate shavings if desired.
  • Serve immediately and enjoy.

Equipment

  • Espresso Machine Espresso Machine
  • Milk Frother Milk Frother
  • Spoon Spoon

Notes

  • Milk alternatives: You can substitute regular milk with almond, oat, or soy milk for a dairy-free version that still offers a creamy texture.
  • Sweetness adjustment: Feel free to adjust the amount of Nutella to suit your taste. Add more for extra sweetness, or reduce it for a more subtle flavor.
  • Extra indulgence: For an added treat, drizzle a small amount of Nutella inside the mug before adding the espresso. This gives each sip an extra burst of chocolate-hazelnut goodness.
  • Optional toppings: Top with whipped cream, cocoa powder, or chocolate shavings for a decorative and flavorful touch.

Nutrition Facts

  • Calories: 240kcal
  • Carbohydrates: 26g
  • Protein: 6g
  • Fat: 12g
  • Sugar: 24g

Conclusion

A Nutella latte offers a fun and indulgent way to enjoy a rich, creamy coffee treat right at home. Whether you’re looking for an afternoon pick-me-up or a sweet, dessert-inspired drink to unwind with, this recipe is sure to satisfy. With its smooth texture and delicious blend of espresso and Nutella, it’s the perfect option for a cozy, café-style experience in the comfort of your kitchen.

Frequently Asked Questions (FAQs)

1. Can I make a Nutella latte without an espresso machine?
Yes, you can use strong brewed coffee or instant espresso as a substitute if you don’t have an espresso machine.

2. Can I make a Nutella latte with cold milk for an iced version?
Absolutely! Simply prepare the espresso, mix in the Nutella, and then add cold milk and ice for a refreshing iced Nutella latte.

3. What can I use instead of Nutella?
You can use any chocolate-hazelnut spread, or try adding a mix of cocoa powder and hazelnut syrup for a similar flavor profile.

4. How can I make the Nutella latte less sweet?
Reduce the amount of Nutella or use unsweetened cocoa powder mixed with a small amount of Nutella for a less sweet version.

5. Can I use non-dairy milk in a Nutella latte?
Yes, almond, oat, or soy milk are great alternatives to regular milk and will still provide a creamy texture.

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Matt Simmons

Matt Simmons is a private chef and blog contributor based in Chicago, IL. When he's not in the kitchen, Matt can be found reading, writing, and spending quality time with family and friends. His culinary expertise and love for adventure fuel both his cooking and storytelling.

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