How to Make a Cinnamon Dolce Latte

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A Cinnamon Dolce Latte is a delightful blend of rich espresso, creamy steamed milk, and the sweet, spiced warmth of cinnamon dolce syrup. Beloved for its comforting flavor, this drink has become a favorite among coffee enthusiasts, especially during the colder months. Whether you’re starting your day with a cozy cup or indulging in an afternoon treat, the Cinnamon Dolce Latte offers a perfect balance of sweetness and spice. Best of all, you don’t need to visit a coffee shop to enjoy this delicious beverage—you can easily make it at home with just a few simple ingredients.

What is a Cinnamon Dolce Latte?

A Cinnamon Dolce Latte is a popular espresso-based drink known for its warm, sweet, and slightly spiced flavor profile. What sets this latte apart is the use of cinnamon dolce syrup, a sweet and fragrant blend that infuses the drink with the comforting taste of cinnamon and sugar. The combination of rich, bold espresso with creamy steamed milk creates a smooth and satisfying texture, while the cinnamon dolce syrup adds a layer of warmth and sweetness.

The drink is typically topped with a generous swirl of whipped cream and a sprinkle of ground cinnamon, making it as visually appealing as it is delicious. This unique blend of flavors and textures makes the Cinnamon Dolce Latte a standout choice for anyone who enjoys a spiced, cozy coffee experience.

How to Make a Cinnamon Dolce Latte

Recipe by Matt Simmons
0.0 from 0 votes
Servings

1

servings
Prep time

10

minutes
Calories

250

kcal

A comforting latte made with bold espresso, velvety steamed milk, and sweet cinnamon dolce syrup, finished with a swirl of whipped cream and a sprinkle of cinnamon.

Ingredients

  • 1 shot of Espresso (or 2 tablespoons of strong brewed coffee)

  • 1 cup Milk (whole, skim, or plant-based)

  • 2 tablespoons Cinnamon Dolce Syrup (store-bought or homemade)

  • Whipped Cream for topping

  • Ground Cinnamon for garnish

Directions

  • Brew the Espresso: Prepare a shot of espresso or brew 2 tablespoons of strong coffee.
  • Heat the Milk: In a small saucepan, heat the milk over medium heat until hot, but not boiling. Alternatively, use a milk frother.
  • Add Cinnamon Dolce Syrup: Stir the cinnamon dolce syrup into the hot milk.
  • Combine: Pour the brewed espresso into a mug and add the hot milk mixture.
  • Top: Garnish with whipped cream and a sprinkle of ground cinnamon.
  • Serve: Enjoy your homemade Cinnamon Dolce Latte immediately.

Equipment

  • Espresso MachineEspresso Machine
  • Milk FrotherMilk Frother
  • SpoonSpoon

Notes

  • Adjust Sweetness: Customize the sweetness by adjusting the amount of cinnamon dolce syrup. Start with the recommended amount and add more if you prefer a sweeter drink.
  • Milk Options: Feel free to use your favorite type of milk, whether it’s whole, skim, or a plant-based option like oat, almond, or soy milk. Each variety will bring a slightly different flavor and texture to your latte.
  • Homemade Syrup: If you prefer to make your own cinnamon dolce syrup, simply simmer equal parts sugar and water with cinnamon sticks until the sugar dissolves and the mixture thickens slightly. This homemade version allows you to control the sweetness and flavor intensity.

Nutrition Facts

  • Calories: 250kcal
  • Carbohydrates: 35g
  • Protein: 8g
  • Fat: 10g

Conclusion

Making a Cinnamon Dolce Latte at home is not only simple but also incredibly rewarding. With just a few ingredients and a little time, you can enjoy this comforting and delicious beverage whenever the craving strikes. Whether you’re sipping it on a cozy morning or treating yourself in the afternoon, this homemade latte offers the perfect balance of warmth and sweetness. Give the recipe a try and see how easy it is to create your own coffee shop favorite right in your kitchen. Pair it with your favorite pastry for an indulgent treat, or enjoy it as a soothing afternoon pick-me-up. Don’t forget to share your experience and any creative twists you’ve added to the recipe!

Frequently Asked Questions

1. Can I make a Cinnamon Dolce Latte without an espresso machine?
Yes, you can use strong brewed coffee as a substitute for espresso. Simply brew about 2 tablespoons of strong coffee and use it in place of the espresso shot.

2. How can I make the Cinnamon Dolce Latte less sweet?
To reduce the sweetness, start with 1 tablespoon of cinnamon dolce syrup instead of 2, and adjust to taste. You can also omit the whipped cream topping.

3. Can I use store-bought cinnamon dolce syrup?
Absolutely! Store-bought cinnamon dolce syrup works well and saves time. However, if you prefer, you can make your own syrup at home with sugar, water, and cinnamon sticks.

4. What is the best milk to use for a Cinnamon Dolce Latte?
Whole milk provides the creamiest texture, but you can use any milk you prefer, including skim, oat, almond, or soy milk. Each will offer a slightly different flavor and consistency.

5. Can I make this latte iced?
Yes, to make an iced Cinnamon Dolce Latte, brew the espresso and let it cool, then mix it with cold milk and cinnamon dolce syrup over ice. Skip the steaming step and enjoy it chilled.

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Matt Simmons

Matt Simmons is a private chef and blog contributor based in Chicago, IL. When he's not in the kitchen, Matt can be found reading, writing, and spending quality time with family and friends. His culinary expertise and love for adventure fuel both his cooking and storytelling.

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