Iced Irish Coffee is a refreshing twist on the classic Irish coffee, perfect for those warm days when you crave a delightful blend of coffee and whiskey. This cool and invigorating drink combines the robust flavors of cold brew coffee with the smooth warmth of Irish whiskey, topped off with a touch of lightly sweetened cream. Whether you’re relaxing on a sunny afternoon or hosting a gathering with friends, Iced Irish Coffee is the perfect choice to enjoy a flavorful and sophisticated beverage.
What is an Iced Irish Coffee?
An Iced Irish Coffee is a chilled version of the classic hot Irish coffee. While the traditional Irish coffee is served warm, blending hot coffee with Irish whiskey, sugar, and cream, the iced version offers a refreshing alternative. The key ingredients include cold brew coffee, which provides a smooth and less acidic base, Irish whiskey for that signature kick, and lightly sweetened cream to add a rich, velvety texture. This combination makes Iced Irish Coffee a perfect drink for warmer weather, maintaining the beloved flavors of the original while offering a cooling twist.
How to Make an Iced Irish Coffee
2
servings10
minutes200
kcalA refreshing blend of cold brew coffee, Irish whiskey, and lightly sweetened cream, perfect for a hot day. This easy-to-make drink offers a delightful balance of robust coffee and smooth whiskey, topped with a creamy finish.
Ingredients
1 cup Cold Brew Coffee
1.5 ounces Irish Whiskey
1 tablespoon Simple Syrup
1/4 cup Heavy Cream
1 cup Ice Cubes
Directions
- Prepare the Coffee: Brew your cold brew coffee in advance.
- Combine Coffee and Whiskey: In a mixing glass, combine the cold brew coffee and Irish whiskey.
- Sweeten: Add simple syrup to the mixture and stir well.
- Add Ice: Fill a glass with ice cubes.
- Pour Mixture: Pour the coffee-whiskey mixture over the ice.
- Top with Cream: Lightly whip the heavy cream and gently pour it over the back of a spoon to float on top of the coffee mixture.
- Serve: Garnish with a coffee bean or a sprinkle of nutmeg, if desired. Serve immediately.
Equipment
Notes
- Cold Brew Preparation: Prepare your cold brew coffee the night before for best results. This allows the coffee to develop a rich, smooth flavor.
- Whipped Cream: Lightly whip the cream until slightly thickened but still pourable. This creates a luscious, smooth topping for your coffee.
- Simple Syrup: Adjust the sweetness to taste by adding more or less simple syrup. Personalize your drink to suit your preference.
- Whiskey Choice: Use your favorite brand of Irish whiskey for a personalized touch. The quality and flavor of the whiskey will enhance the overall experience.
Nutrition Facts
- Calories: 200kcal
- Carbohydrates: 10g
- Protein: 1g
- Fat: 12g
- Sugar: 8g
Conclusion
Iced Irish Coffee is a simple yet delightful drink that combines the robust flavors of cold brew coffee with the smooth warmth of Irish whiskey and a creamy finish. Its refreshing nature makes it an ideal choice for warm weather or any time you want a unique coffee treat. Give this recipe a try and experience the perfect balance of coffee and whiskey for yourself. We’d love to hear about your experience, so feel free to share your thoughts and any personal twists you added to the recipe. Enjoy!
Frequently Asked Questions
- Can I use regular brewed coffee instead of cold brew?
- Yes, you can use regular brewed coffee that has been chilled. However, cold brew coffee has a smoother and less acidic flavor, which enhances the overall taste of the Iced Irish Coffee.
- What can I use as a substitute for simple syrup?
- You can use honey, agave nectar, or any other liquid sweetener as a substitute for simple syrup. Just be sure to adjust the quantity to your taste.
- Can I make this drink without alcohol?
- Absolutely! For a non-alcoholic version, you can replace the Irish whiskey with a non-alcoholic whiskey alternative or simply omit it altogether for a delicious iced coffee.
- How can I make the cream float on top of the coffee?
- Lightly whip the cream until it thickens slightly but is still pourable. Gently pour it over the back of a spoon held just above the coffee’s surface to create a floating layer.
- Can I use flavored Irish whiskey in this recipe?
- Yes, flavored Irish whiskey can add an interesting twist to your Iced Irish Coffee. Experiment with different flavors to find your favorite combination.
