How to Make a Red Eye Coffee

Red Eye Coffee is a popular choice for coffee enthusiasts and those in need of an extra caffeine boost. This simple yet powerful drink combines a traditional cup of coffee with a shot of espresso, resulting in a robust flavor that’s sure to wake you up. With its straightforward preparation, Red Eye Coffee is perfect for anyone looking to enhance their regular coffee routine with an extra kick of energy.

What is a Red Eye Coffee?

Red Eye Coffee is a unique beverage that blends brewed coffee with a shot of espresso. This combination creates a potent drink with a strong, bold flavor and a high caffeine content.

The origins of Red Eye Coffee are rooted in the need for an intense caffeine boost, often sought by travelers on red-eye flights, hence the name. The drink is said to keep people awake and alert, making it popular among those needing to stay focused and energized.

The taste of Red Eye Coffee is robust and intense, appealing to those who enjoy the deep flavors of coffee and espresso. Its popularity comes from the perfect balance of strength and smoothness, providing a powerful caffeine kick while maintaining a rich coffee flavor.

What Does Red Eye Coffee Taste Like?

Red Eye Coffee has a bold, intense flavor that combines the rich, smooth taste of brewed coffee with the deep, concentrated essence of espresso. The result is a robust and full-bodied drink with a slightly bitter undertone and a complex aroma. This combination creates a powerful and invigorating taste experience, making it a favorite for those who appreciate strong coffee flavors.

How to Make a Red Eye Coffee

Recipe by Matt Simmons

5.0 from 1 vote

Servings

1

servings

Prep time

10

minutes

Calories

10

kcal

Red Eye Coffee is a simple and quick beverage that combines brewed coffee with a shot of espresso. This easy-to-make drink offers a strong, robust flavor and a powerful caffeine boost, perfect for starting your day or keeping you energized.

Ingredients

• 8 oz 1 cup of brewed coffee

• 1 oz 1 shot of espresso

Directions

• Brew a cup of your favorite coffee using a drip coffee maker, French press, or pour-over method.
• Prepare a shot of espresso using an espresso machine or stovetop espresso maker.
• Pour the brewed coffee into a mug.
• Add the shot of espresso to the mug and stir gently.
• Serve immediately and enjoy.

Equipment

• Espresso Machine
• Coffee Maker
• Spoon
• Mug

Notes

• For a stronger flavor, use dark roast coffee beans: Dark roast beans provide a deeper, richer taste that complements the espresso shot perfectly.
• Experiment with different brewing methods: Try using a drip coffee maker, French press, or pour-over method for the base coffee to find your preferred taste profile.
• Customize your drink: Add milk, cream, or sweeteners to your Red Eye Coffee for a personalized touch and to balance the strong flavors.

Nutrition Facts

• Calories: 10kcal
• Carbohydrates: 0g
• Protein: 0g
• Fat: 0g

Conclusion

Making Red Eye Coffee is both easy and rewarding. With just a few simple steps, you can enjoy a robust, flavorful drink that provides a powerful caffeine boost. This versatile beverage allows you to experiment with different coffee beans, brewing methods, and added flavors to create your perfect cup. We encourage you to try this recipe and explore your own variations. Share your experiences and personal tweaks to inspire fellow coffee lovers!

Frequently Asked Questions

1. What is the difference between Red Eye Coffee, Black Eye Coffee, and Dead Eye Coffee?

• Red Eye Coffee is brewed coffee with one shot of espresso.
• Black Eye Coffee has two shots of espresso added to the brewed coffee.
• Dead Eye Coffee (also known as a Green Eye or Triple Threat) includes three shots of espresso in the brewed coffee.

2. Can I use decaf coffee to make Red Eye Coffee?

• Yes, you can use decaf coffee for the brewed portion if you want to reduce the caffeine content. However, the espresso shot will still contain caffeine unless you use decaf espresso.

3. What is the best type of coffee bean to use for Red Eye Coffee?

• While you can use any type of coffee bean, dark roast beans are recommended for a stronger, more robust flavor that pairs well with the espresso shot.

4. Can I make Red Eye Coffee with instant coffee and instant espresso?

• Yes, you can use instant coffee and instant espresso if you’re in a pinch. However, the flavor may not be as rich and complex as using freshly brewed coffee and espresso.

5. How much caffeine is in a cup of Red Eye Coffee?

• The caffeine content can vary based on the type of coffee and espresso used. On average, a cup of Red Eye Coffee contains approximately 150-200 mg of caffeine, combining the brewed coffee (95 mg per 8 oz) and the espresso shot (63 mg per 1 oz).